BLUE CHEESE-STUFFED BURGERS | Just A Pinch Recipes
In a medium bowl combine beef, Worcestershire sauce, and black pepper. On waxed paper shape beef mixture into 8 thin 4-inch-diameter patties. Place 1 Tbsp. of the blue cheese...
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Ingredients
- 1 pound(s) ground chuck
- 1 tablespoon(s) Worcestershire sauce
- 1 teaspoon(s) freshly ground black pepper
- 1/3 to 1/2 cup(s) crumbled blue cheese (2 oz.)
- 1 medium red onion, sliced crosswise
- - olive oil
- - salt
- 4 hamburger buns
- 1 cup(s) fresh baby spinach
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