Easy & Cheesy Hashbrown Potatoes Recipe
Looking for the ultimate cheesy hashbrown potatoes recipe? This easy dish is perfect for brunch or dinner, bursting with flavor and cheesy goodness!
Ingredients
- 750g frozen shredded hashbrowns
- 240ml sour cream (can substitute with Greek yogurt)
- 240g shredded cheddar cheese
- 60g diced onion (optional)
- 60g unsalted butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 60g grated Parmesan cheese for topping (optional)
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