Cheesecake Egg Rolls Recipe - Crispy Dessert with Caramel
Make these crispy cheesecake egg rolls with creamy filling and homemade caramel sauce. A unique dessert perfect for parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spoon
- Spatula
- Cutting board
- Pot
- Saucepan
- Whisk
- Deep-fry thermometer
- Deep fryer
- Slotted spoon
- Spider strainer
- Paper towel
- Plate
- Serving platter
- Chef's knife
- Kitchen towel
- Oven
Ingredients
- 8 large egg roll wrappers.
- 8 ounces cream cheese, softened.
- 1/2 cup powdered sugar.
- 1 teaspoon vanilla extract.
- 1/2 cup sour cream.
- 1/2 cup mini chocolate chips (optional).
- 1/2 cup cinnamon sugar for coating.
- Oil for frying.
- 1/2 cup brown sugar.
- 1/4 cup heavy cream.
- 2 tablespoons butter.
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