Easy garlic butter pasta with Parmesan & anchovies – Food & Home Magazine

Easy garlic butter pasta with Parmesan & anchovies – Food & Home Magazine

www.foodandhome.co.za

This easy garlic butter Pasta with herb, Parmesan and anchovies is great for when you're in a rush but still want a delicious dinner.

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Ingredients

  • 150g melted butter
  • 2 peeled and minced garlic cloves
  • 30ml (2 tbsp) fresh thyme leaves
  • 30ml (2 tbsp) chopped fresh rosemary leaves
  • 30ml (2 tbsp) chopped fresh parsley leaves
  • 3 chopped anchovy fillets
  • 125ml (½ cup) grated Parmesan
  • salt and freshly ground black pepper to taste
  • 500g fusilli pasta
  • extra grated Parmesan, to garnish

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