Lemon-Garlic Chicken And Vegetables | Recipe Finder

Ingredients

• 3 teaspoons 15ml Vegetable oil - divided
• 3 teaspoons 15ml Garlic - minced and divided
• 1 teaspoon 5ml Lemon peel - grated
• 1/2 teaspoon 2 1/2ml Thyme
• 1 1/2 teaspoons 7 1/2ml Salt - divided
• Fresh ground black pepper
• 2 lbs 908g / 32oz Chicken breast halves
• Without skin
• 3 Red onions - quartered (small)
• 1 Broccoli - cut into spears
• Zucchini - 1/2
• Lengthwise 1 Red bell pepper - cut in
• 1/2 Strips