Chocolate-Coconut Cheesecake Squares - Restaurant Association of Nova Scotia

Ingredients

• 2 cups finely ground graham crackers (from 15 rectangles)
• 3 cups (10 ounces) finely shredded unsweetened coconut
• 5 ounces semisweet chocolate, finely chopped
• 2 ounces milk chocolate, finely chopped
• 1 cup plus 3 tablespoons granulated sugar
• 1 stick ( 1/2 cup) unsalted butter, cut into 2-inch pieces, plus more for pan
• 3 large eggs plus 5 large egg yolks
• 12 ounces cream cheese, room temperature