Savoury Kordoi - Assamese Special Snack
This Assamese favourite is quick and delicious! Deep fried goodness - yum!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Skillet
- Slotted spoon
- Paper towel
Ingredients
- Whole wheat flour - 1/2 cup
- Finely chopped onion - 1-1/2 tablespoon
- Finely chopped coriander leaves - 2 tablespoons
- Grated carrot - 2 tablespoons
- Cumin seeds - 1/3 teaspoon
- Ajwain/carom seeds - 1/3 teaspoon
- Ghee for making dough - 2 teaspoons
- Oil to deep fry
- Salt, to taste
