Potato Chip Crusted Oven-Fried Chicken - Better Magazine

Name: Potato Chip Crusted Oven-Fried Chicken - Better Magazine
Ingredients: 1 bag potato chips (any flavor you like, about 8 ounces); 3/4 cup all-purpose flour; 1/2 teaspoon grill seasoning (whatever you’ve got in stock, as long as it has salt); 3/4 cup milk; 1 teaspoon hot sauce (like Tabasco Green Jalapeño Pepper sauce); 4 boneless, skinless chicken breasts

better.net

An oven-fried chicken recipe using a potato chip crust by Laura Hine.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at better.net.

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Ingredients

1 bag potato chips (any flavor you like, about 8 ounces)
3/4 cup all-purpose flour
1/2 teaspoon grill seasoning (whatever you’ve got in stock, as long as it has salt)
3/4 cup milk
1 teaspoon hot sauce (like Tabasco Green Jalapeño Pepper sauce)
4 boneless, skinless chicken breasts