Brunch Board with Sweet & Savory Greek Yogurt Dips | FAGE USA

Brunch Board with Sweet & Savory Greek Yogurt Dips | FAGE USA

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Sweet. Savory. Spectacular! This brunch board has it all, but most importantly, it has the awesomely versatile FAGE Total Greek yogurt.

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Ingredients

  • 2 cups FAGE Total 0% 2% 5% or FAGE BestSelf Plain divided
  • 3 tablespoons lemon juice
  • ¼ teaspoon lemon zest
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon each fresh dill parsley chives basil
  • Salt and pepper to taste
  • Cinnamon (for second dip)
  • Honey (for second dip)
  • Serve With:
  • Baguette sliced and toasted
  • Mini bagels
  • Waffle cookies
  • Crackers
  • Boiled eggs
  • Smoked salmon
  • Bacon cooked
  • Heirloom tomatoes
  • Radish
  • Cucumber ribbons
  • Avocado thinly sliced
  • Fruits such as raspberries blackberries apples pears figs apricots kiwi mango gooseberries watermelon and papaya
  • Herbs such as rosemary and mint

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