Zeppole di San Giuseppe for any Occasion - Appetito
The viral cooking instructor and social media sensation shares her recipe for Zeppole di San Giuseppe from her new cookbook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.
Ingredients
- 1 cup (250 g) water
- 3 ½ tbsp (50 g) cool butter, cubed
- 1 1/8 cup (150 g) all-purpose flour
- 4 eggs
- Pinch salt
- ¾ cup + 1 tbsp (200 g) milk
- ¼ cup (50 g) fresh cream
- 1 vanilla pod
- 2 egg yolks
- 1/3 cup (70 g) sugar
- 2 tbsp (20 g) cornstarch
- 4 cherries in syrup
- Confectioners’ sugar, to taste (optional)
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