Low-Carb Holiday Ribs With Creamy Cabbage - Recipe - Diet Doctor
These tender, fall-apart ribs taste of citrus and ginger, making a perfect low-carb meal for the holidays, especially when paired with colorful creamy cabbage. In fact, we think you'll enjoy them all...
Ingredients
- 3 1/3 lbs spare ribs
- 1 orange
- 1/4 cup tamari soy sauce
- 3 tbsp ground ginger
- 2 tbsp olive oil
- 2 tsp ground black pepper
- 2 red onions
- 5 bay leaves
- 4 tsp salt
- 1 1/3 lbs red cabbage
- 2 oz. butter
- 6 oz. leeks
- 1/4 cup cider vinegar
- 1 tsp ground nutmeg
- 1 cup sour cream
- 1/2 meat bouillon cube (optional)
- 1/2 cup drippings from the meat
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