Chocolate Peppermint Cupcakes | Hungry Girl
Indulge in creamy chocolate peppermint cupcakes with crushed candy canes and chocolate chips! Perfect for dessert or holiday treats.
Ingredients
- 1 box moist-style devil's food cake mix (15.25 - 18.25 oz.)
- One 12-oz. can (1 1/2 cups) no-calorie cola
- 1/4 tsp. peppermint extract
- 2 standard-sized candy canes or 8 mini candy canes
- 1 tsp. powdered sugar
- 1 tbsp. mini semi-sweet chocolate chips
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