Marinara (Pasta/Pizza) Sauce (Gluten Free/Dairy Free/Vegan)

Marinara (Pasta/Pizza) Sauce (Gluten Free/Dairy Free/Vegan)

www.kitchenchroniclesbyaditi.com

Discover the tastiest homemade marinara sauce, packed with fresh tomatoes and herbs—gluten-free, dairy-free, vegan, and better than store-bought! Perfect for pasta or pizza.

View full recipe on www.kitchenchroniclesbyaditi.com

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Cooking tools:

  • Immersion blender
  • Pan
  • Cutting board
  • Chef's knife
  • Wooden spoon
  • Measuring spoon
  • Stove
  • Pot
  • Ladle

Ingredients

  • 4 tbsp olive oil
  • 1 onion (finely chopped)
  • 4 garlic cloves (sliced)
  • 1 tsp dried oregano
  • ½ tsp red chilli flakes
  • 5 tbsp red wine (optional)
  • 8 cups tomatoes (chopped)
  • ½ cup water (optional)
  • ¾ tsp sugar
  • 2 tbsp chopped basil

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