Creamy Coriander Fish recipe by Fatima Latib
Creamy Coriander Fish recipe by Fatima Latib posted on 06 Feb 2019 . Recipe has a rating of 5.0 by 3 members and the recipe belongs in the Seafood recipes category
Ingredients
- 4 pieces of hake fish soaked in vinegar and 1 teaspoon coarse salt. Leave to soak for 15-20min. Drain. Rinse and pat dry with a paper towel...
- 4 tablespoons mayonnaise
- 2 tablespoons finely chopped/ground coriander leaves
- ½ teaspoon salt
- ½ teaspoon @inaparman fish spice
- ¼ teaspoon lemon pepper
- 2 tablespoons lemon juice
- 2 tablespoons finely chopped colored peppers
- 1 tablespoon olive oil
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