Lauki Jowar Thalipith - Meghna Food Magic
Lauki Jowar Thalipith is not only is it easy to make, but it’s also packed with so many health benefits. Jowar flour, besan, and lauki make this recipe a
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Ingredients
- lauki (bottle gourd), shredded: 150 gm
- green chillies: 2-3
- A small piece of ginger
- garlic cloves: 2-3
- A big bunch of coriander leaves
- carrom seeds (ajwain): 1/2 tsp
- cumin seeds (jeera): 1 tsp
- white sesame seeds (safed til): 2 tsp
- Salt, to taste
- jowar flour (sorghum flour): 1 cup
- besan (gram flour): 1/4 cup
- chawal ka atta (rice flour): 1/4 cup
- curd: 3-4 tbsp
- Water, as needed
- Few drops of oil for cooking
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