Applesauce Sauerkraut Recipe - Traditional German Dish

Applesauce Sauerkraut Recipe - Traditional German Dish

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Try this delicious Applesauce Sauerkraut Recipe from Germany made with sauerkraut, apples, brown sugar, salt, pepper, caraway seeds, and apple juice. Perfect for satisfying your cravings!

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Ingredients

  • 1 lb (454 g) sauerkraut
  • 1 lb (454 g) pork chops
  • 3 to 4 tart cooking apples , thickly sliced
  • 0.5 cup packed brown sugar
  • 0.75 tsp salt
  • 0.13 tsp pepper
  • 0.5 tsp caraway seeds
  • 0.75 cup apple juice

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