Beef, Mango & Barley Salad Recipe | Blue Rhino

Name: Beef, Mango & Barley Salad Recipe | Blue Rhino
Total time: 25 min
Ingredients: Beef Tri-Tip Roast (1-1/2 to 2 lb); Red Bell Peppers, cut into 1-1/2 inch pieces; Sweet Paprika; Uncooked Quick-cooking Barley; Salt; Black Pepper; Lime Juice; Olive Oil; Mangoes, cut into 1/2 inch pieces; Chopped Green Onions; Chopped Fresh Cilantro; Boston Lettuce Leaves (optional)

bluerhino.com

This is no ordinary salad. Tri-Tip Roast, quick-cooking barley and mango team up for a Beef, Mango & Barley Salad.

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Ingredients

Beef Tri-Tip Roast (1-1/2 to 2 lb)
Red Bell Peppers, cut into 1-1/2 inch pieces
Sweet Paprika
Uncooked Quick-cooking Barley
Salt
Black Pepper
Lime Juice
Olive Oil
Mangoes, cut into 1/2 inch pieces
Chopped Green Onions
Chopped Fresh Cilantro
Boston Lettuce Leaves (optional)

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