Pickled radish & cucumber
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Cooking tools:
- Mason jar
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 bunch radish
- 250 g mini cucumbers
- 3 dl white wine vinegar
- 1 dl water
- 2 tbsp cane sugar
- 1 tsp salt
- 5 juniper berries
- 2 bay leaves
- ½ tsp caraway seeds
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