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Ingredients

• 2.5 cup all-purpose flour, plus extra for working with dough.
• 0.5 - 1 tsp salt (to taste)
• 1 cup buttermilk or yogurt
• 2 large potatoes
• 1 tbsp butter
• 1 cup onion, finely minced or chopped
• 2 cloves garlic, minced
• 1 tbsp freshly grated ginger
• 1 tsp mustard seeds
• 1 tsp dried coriander (optional)
• 0.75 tsp salt
• 1.5 cup green peas, frozen
• 2 tbsp lemon juice
• cayenne, to taste