Pint-Sized Perfection
Dive into delicious on tap recipes with this easy beer cheese dip! Perfect for parties, game days, or any gathering. Get the recipe and tips inside!
Ingredients
- 8 oz (225g) cream cheese, softened
- 2 cups (200g) sharp cheddar cheese, grated
- 1 cup (240ml) beer (any pale ale works well)
- 1 tbsp (15g) Dijon mustard
- 1 tsp (5g) garlic powder
- 1/2 tsp (2g) smoked paprika
- Salt and pepper, to taste
- Tortilla chips, crusty bread, or fresh veggie sticks for serving
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