Tuna Roll-Ups
Recipe for Tuna Roll-Ups
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 2-3 cans light tuna, drained
- ¼ cup plain yogurt
- 2 stalks celery, diced
- 1 avocado, peeled and diced (optional)
- 5 whole grain tortillas
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