Curried Tuna Salad Roll Ups - Healthy World Cuisine

Name: Curried Tuna Salad Roll Ups - Healthy World Cuisine
Total time: 15 min
Ingredients: 10 oz tuna fish (canned in water); 2 stalks celery (finely chopped); 2 tbsp onion (chopped); 1/3 cup pickled diakon radish (chopped); 1/3 cup mayonnaise ((we used Kewpie)); 2 tsp curry powder; salt and pepper (to taste); 2-3 flour tortillas (medium sized (can use gluten-free, low carb or regular wraps)); Black sesame seeds, diakon pickles, green onions, radishes (garnish - all optional)

www.hwcmagazine.com

Curried Tuna Salad Roll Ups are a super easy appetizer or lunch idea made with zippy curry tuna salad with Japanese Daikon pickles rolled up in a gluten-free to

View full recipe on www.hwcmagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hwcmagazine.com.

Share this recipe:

Ingredients

10 oz tuna fish (canned in water)
2 stalks celery (finely chopped)
2 tbsp onion (chopped)
1/3 cup pickled diakon radish (chopped)
1/3 cup mayonnaise ((we used Kewpie))
2 tsp curry powder
salt and pepper (to taste)
2-3 flour tortillas (medium sized (can use gluten-free, low carb or regular wraps))
Black sesame seeds, diakon pickles, green onions, radishes (garnish - all optional)