Lentil Sloppy Joes - Martin's Famous Potato Rolls and Bread

Ingredients

• 1 1/4 Cup Water, divided
• 2 Cups Vegetable Broth
• 3 Tablespoons + 1 Cup Tomato Sauce, divided
• 3/4 Cup Dry Small Brown Lentils, rinsed (About 2 Cups Cooked)
• 1 Teaspoon Onion Powder
• 1 Teaspoon Garlic Powder
• 2 Tablespoons Dried Minced Onion Flakes
• 1/2 Teaspoon Sweet Paprika
• 1 1/2 Teaspoons Smoked Paprika
• 1/4 Teaspoon Cumin
• 2 Teaspoons Chili Powder
• 1/2 Teaspoon Ground Mustard Powder
• 1 Teaspoon Sea Salt
• 1/4 Teaspoon Black Pepper
• Olive Oil
• 1 Medium Yellow Onion, finely diced
• 1 Green Bell Pepper, finely diced
• 1 Celery Rib, finely diced
• 2 Tablespoons Garlic, minced
• 1 Tablespoon Low-Sodium Soy Sauce
• 1/2 Teaspoon Liquid Smoke
• 2 Teaspoons Apple Cider Vinegar
• 3 Tablespoons Maple Syrup or Honey
• 1 Tablespoon Molasses
• Martin’s Sandwich Potato Rolls
• Prepared Vinegar-Based Coleslaw