Vegetable Lentil Curry - Meals You Love | Meals You Love

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion, chopped
• 3 cloves garlic, minced
• 1 inch fresh ginger, grated
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon cayenne pepper (optional, for heat)
• 1 (14.5 ounce) can diced tomatoes, undrained
• 1 cup red lentils, rinsed
• 4 cups vegetable broth
• 2 cups frozen mixed vegetables (peas, corn, green beans, carrots)
• Salt and black pepper to taste
• 3 cups cooked basmati rice, for serving