Steamed Minced Pork with Tianjin Preserved Vegetables - Southeast Asian Recipes - Nyonya Cooking

Steamed Minced Pork with Tianjin Preserved Vegetables - Southeast Asian Recipes - Nyonya Cooking

www.nyonyacooking.com

Steamed minced meat is simple yet super delicious and a perfect after-work recipe too. This steamed dish is available in most Chinese eateries.

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Ingredients

  • 250 g minced pork
  • 1 tsp sesame oil
  • 1 tsp sugar
  • 1 tbsp soy sauce
  • 1 tbsp shaoxing wine
  • 2 tbsp Tianjin preserved vegetables
  • 0.5 tbsp corn starch
  • 2 tbsp water
  • pepper
  • scallions

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