Eggs Benedict recipe | AnnieCooking.com

Eggs Benedict recipe | AnnieCooking.com

anniecooking.com

A classic brunch dish combining poached eggs, ham, and hollandaise sauce on a toasted English muffin. Perfect for any occasion with a harmonious blend of flavors and impressive presentation.

View Original

Share this recipe:

Ingredients

  • 4 large eggs
  • 2 English muffins, halved
  • 4 ham or Canadian bacon
  • 1 cup hollandaise sauce
  • chives
  • paprika

More Like This