Chicken Gizzards and Kidneys in Sauce - Recipe | Bonapeti.com

Chicken Gizzards and Kidneys in Sauce - Recipe | Bonapeti.com

bonapeti.com

We will admit how we proceed - in winter we eat them with red wine and in summer - with white wine. Enjoy the chicken gizzards and kidneys in sauce from a

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Ingredients

  • chicken gizzards - 1.1 lb (500 g) and hearts
  • olive oil - 2 tbsp.
  • himalayan salt - by taste
  • ground black pepper - by taste
  • leeks - 1/2 pc.
  • onion - 1 pc.
  • mushrooms - 7 oz (200 g)
  • butter - 1.7 oz (50 g)
  • white wine - 3 1/3 tbsp (50 ml)
  • carrots - 1 pc.

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