Bean and Tofu Stew | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Bean and Tofu Stew | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

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10 oz (250 g) cooked garbanzos 10 oz (250 g) cooked white beans 6 raw chestnuts, peeled 4 oz (100 g) firm tofu, pressed and cubed 2 cloves garlic 4 tablespoons olive oil 1 heaping tablespoon flour 1...

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Ingredients

  • 10 oz (250 g) cooked garbanzos
  • 10 oz (250 g) cooked white beans
  • 6 raw chestnuts, peeled
  • 4 oz (100 g) firm tofu, pressed and cubed
  • 2 cloves garlic
  • 4 tablespoons olive oil
  • 1 heaping tablespoon flour
  • 1 teaspoon (or to taste) sweet paprika
  • 6 cups veggie broth, stronger is better

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