Sparkling Pear & Pomegranate Sangria - Recipes | Pampered Chef Canada Site
The fall flavors of this sparkling sangria make it perfect for holiday parties.
Ingredients
- 1 large Bartlett pear, cut in half and seeded
- 1 medium navel orange
- ¼ cup (50 mL) maple syrup
- ½ cup (125 mL) pomegranate seeds
- ½ cup (125 mL) spiced rum
- 1 bottle (750 mL) sauvignon blanc
- 3 cups (710 mL) ginger ale
- 4 cups (1 L) ice
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