Air Fryer Harissa Chicken Gyros Recipe | Bored of Lunch
Learn how to make mouthwatering chicken gyros in the air fryer with this easy recipe. Enjoy a healthier twist on your favourite Greek dish at home.
Ingredients
- 500g (14 oz) skinless, boneless chicken thighs
- 2 tbsp harissa paste
- Juice of 1 lemon
- 1 tsp paprika
- 1 tsp Cajun seasoning
- 1 tsp ground cumin
- Salt and pepper, to taste
- 3 supermarket gyros
- Flatbreads or pittas
- Handful of rocket
- 3 tbsp pomegranate seeds
- small handful of pickled red onions (I use shop-bought – who has time to pickle stuff?)
- Sauce: 5 heaped tbsp Greek yogurt Juice of 1 lemon 2 garlic cloves, crushed
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