Parmesan carrots with dip - Recipes | fooby.ch
Try Parmesan carrots with dip by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Ingredients
- ½ tbsp liquid honey
- 80 g grated Parmesan
- 200 g sour single cream
- 1 kg carrots
- 2 tbsp mayonnaise
- 1 tsp Sriracha sauce
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp salt
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