Pittsburgh Pierogi Pizza Recipe | Samsung Food App

Ingredients

• 1 batch homemade pizza dough (2-10” round pizzas)
• 2 lbs red potatoes, cubed (skin on or off, your choice)
• 8 tablespoon butter, unsalted – divided
• 1/2 cup milk
• 1 1/2 teaspoon kosher salt (plus more for taste)
• 3/4 teaspoon black pepper
• 4 ounces cream cheese
• 2 cups shredded mozzarella
• 2 cups shredded cheddar
• 4 whole green onions, chopped and divided
• 2 large yellow onions, thinly sliced
• 1 tablespoon olive oil
• Crispy fried onions