MRS WOODLEE'S FRUIT CAKE COOKIES

MRS WOODLEE'S FRUIT CAKE COOKIES

www.cook-books.com

| 1/2 lb. crystallized cherries, cut in halves 1/2 lb. crystallized fruit 1/2 lb. crystallized pineapple, cut up well 1 lb. white raisins 1 c.

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Cooking tools:

  • Sifter
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Oven
  • Baking sheet
  • Spoon
  • Airtight container

Ingredients

  • 1/2 lb. crystallized cherries, cut in halves
  • 1/2 lb. crystallized fruit
  • 1/2 lb. crystallized pineapple, cut up well
  • 1 lb. white raisins
  • 1 c. cooking sherry
  • 1/2 lb. walnuts, cut up
  • 1/2 lb. pecans, cut up
  • 1/2 tsp. salt
  • 1 Tbsp. buttermilk
  • 3 c. plain flour
  • 1 tsp. cloves
  • 2 tsp. cinnamon
  • 3 eggs
  • 1 c. sugar
  • 2/3 c. melted butter
  • 1 tsp. soda
  • 1 Tbsp. vanilla

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