Zesty Blueberry Lemon Hand Pies Recipe: Sweet & Tangy Bites
Our homemade blueberry lemon hand pies deliver an irresistible burst of sweet-tart pleasure in every bite. Treat yourself to a rustic pastry adventure that promises delightful summer flavors!
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Ingredients
- 2 boxes refrigerated pie crusts (14.1 oz / 400 g each)
- 1 can blueberry pie filling (21 oz / 595 g)
- 1 egg, separated
- 2 ½ cups powdered sugar
- ¼ cup lemon juice
- 1 lemon, zested
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