Skopelos Cheese Pie (Skopelitiko Tiropita) | Pensacola Greek Festival
Discover the unique Skopelos Cheese Pie (Skopelitiko Tiropita) with crispy fried dough and creamy goat cheese filling. Perfect for Greek Festivals!
Ingredients
- 1 pound all-purpose flour
- 1 tsp salt
- ½ Tbs baking powder
- 3 Tbs vinegar
- 1 egg slightly beaten
- Approximately 7 oz of water
- One teaspoonful of sugar
- 10 oz of Greek Feta cheese
- 10 oz of goat cheese or another white cheese – anthotyro, mizithra, manouri or ricotta
- Olive oil
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