Award Winning Caramel Apple Pie
What's more all American than apple pie? I've tried many apple pie recipes, but this award winning caramel apple pie is my favorite by far!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Mixing bowl
- Paring knife
- Apple peeler
- Apple slicer
- Cutting board
- Rolling pin
- Pastry wheel
- Ruler
- Pie dish
- Silicone pie crust shield
- Baking sheet
- Aluminum foil
- Apple-shaped cookie cutter
- Pastry brush
- Oven
- Stove
- Colander
- Kitchen timer
- Spoon
- Spatula
- Kitchen towel
- Cooling rack
- Plate
- Ice cream scoop
- Refrigerator
Ingredients
- 9 Tbsp unsalted butter
- 1½ cups brown sugar
- ¾ tsp cinnamon powder
- ½ tsp cardamom powder
- ½ tsp sea salt
- ½ tsp nutmeg ((freshly ground))
- ⅓ cup water
- 1½ tsp vanilla extract
- 6 apples ((3 Pink Lady & 3 Granny Smith))
- 1½ Tbsp lemon juice
- ⅓ cup all-purpose flour
- 1 double-crust pie dough
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