Mirin Apricot Jam | Saveur
This apricot jam is spiked with mirin rice wine and chili for a subtle zing.
Ingredients
- 1 ⁄ 4 cup apricot jam
- 1 ⁄ 2 tsp. mirin
- 1 tbsp. Thai sweet chili sauce
- 1 tbsp. rice vinegar
- pinch Korean chile flakes
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