Spelt Pancakes | Dinner Tonight
Enjoy light and fluffy spelt pancakes, perfect for family breakfasts. Made with whole grains for a nutritious twist. Perfect for gluten-free diets. Top with nut butter or fruit preserves.
Ingredients
- 2 cups whole spelt flour
- 2 Tablespoons sugar
- 1 Tablespoon baking powder
- 3/4 teaspoon salt
- 1 3/4 cups milk (reduced-fat)
- 2 Tablespoons butter (unsalted and melted)
- 2 teaspoons vanilla
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