Monkey Bread — Robert St. John
Preheat oven to 350 degrees Combine the sugar, cinnamon, nutmeg and salt in a large mixing bowl. Reserve ¼ cup. Gently toss the biscuit quarters in the sugar…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 cup Sugar
- 2 tsp Cinnamon
- ½ tsp Nutmeg
- ⅛ tsp Kosher Salt
- 1 batch Biscuit dough cut into 16 large biscuits, then quartered
- ¾ cup Unsalted Butter
- 1 cup Brown sugar
- Melted butter or non-stick spray
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