Creamy Vegan Cajun Pasta - ZardyPlants

 Creamy Vegan Cajun Pasta - ZardyPlants

zardyplants.com

Creamy, spicy, and flavorful, this Vegan Cajun Pasta may just be your new favorite dinner. Enjoy on its own or top it with your favorite plant based protein.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zardyplants.com.

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Ingredients

  • 1 small sweet or yellow onion, quartered and sliced
  • 2-3 medium bell peppers (any color), quartered and sliced
  • 1-3 tsp Cajun seasoning, to taste (see note 1)
  • 1-14 1/2 oz can fire roasted diced tomatoes (or regular tomatoes)
  • 3 cups vegan chicken or vegetable broth (see note 2)
  • 1 pound pasta of choice (use gluten-free if needed) (see note 3)
  • 4-6 green onions, sliced, white and green parts separated
  • ½ cup - ¾ cup coconut milk / cashew cream / sunflower seed cream, optional
  • Seitan chicken, vegan sausage, soy curls, or other (see note 4)

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