Popcorn and pretzel triple chocolate brownies
Triple chocolate brownie pairs perfectly with caramel pretzels and popcorn in this recipe. A show-stopping treat for parties or baking with the kids
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Brownie
- 200 grams dark chocolate, chopped
- 125 grams butter, chopped
- 1 cup caster sugar
- 2 eggs, whisked
- 1 1/2 cup plain flour
- 200 grams milk chocolate, chopped
- 150 grams white chocolate, chopped
- Pretzel caramel
- 2 x 55g blocks caramello chocolate, frozen
- 1 cup pretzels, broken
- Caramel popcorn
- 50 grams unsalted butter, chopped
- 2/3 cup caster sugar
- 2 cups plain popped popcorn
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