Giacanibs | Le Royal
A trilogy of roasted ingredients (hazelnuts, coffee and ground nibs), delicately fused together to create a symphony of created flavours, ... read more
Ingredients
- 250 g GIA
- 15 g soluble coffee or 10 g ground coffee
- 35% cream 250 g
- glucose 20 g
- sorbitol 15 g
- 1 pinch sea salt
- CHD-Q68BRA 375 g
- Extra virgin olive oil 25 g
- birch syrup 10 g
- 150 g sugar
- 50 g water
- NIBS-S502 150 g
- NCB-HD706 8 g
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