Gold, hazelnut coffee | Luigi Salomone | Chef Recipes | Reporter Gourmet S.r.l.
Gold, hazelnut coffee | Luigi Salomone
Keywords
- Gold
- |
- Luigi
- Hazelnut
- Salomone
- Hazelnut coffee | Luigi Salomone
Ingredients
- 150 g sugar
- 60 g water
- 230 g of egg yolk
- 30 g of hazelnut paste
- 400 g of semi-whipped cream
- 100 g hazelnuts
- 200 g sugar
- 100 g glucose
- 100 g butter
- 350 g of cream
- 100 g of coffee
- 20 g sugar
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