Korean Roasted Cauliflower Recipe | olivemagazine
Try our Korean roasted cauliflower recipe. This easy cauliflower recipe is vegetarian and gluten free, from Red Rooster in Shoreditch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 cauliflower
- olive oil
- a small bunch coriander leaves torn
- 1/4 red onion thinly sliced
- 3 1/2 tbsp gochujang
- 1 1/2 tbsp honey
- 1 1/2 tbsp mirin
- vegetable oil
- 1 corn-on-the-cob kernels cut off
- 2 tbsp pumpkin seeds
- 1 clove garlic sliced
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