Jarlsberg® cheese pan with chorizo - Jarlsberg

Ingredients

• 1 3/4 cups grated Jarlsberg® (about 16 oz)
• 1 tbsp flour
• 1/2 to 3/4 cup dark beer
• 2 fresh chorizo sausages (about 1/2 lb)
• 1 onion (about 1 cup, chopped)
• 2 garlic cloves (minced, about 2 tsp)
• Farmhouse bread (sliced, for serving)
• 2 large tomatoes
• 10 black olives
• 1 garlic clove
• Olive oil
• 1 rosemary sprig