TOMATO, PRAWN AND CHILLI PASTA PRO - San Remo
- In a pot of boiling salted water cook San Remo Pasta Pro as per package instructions. Reserve 1 cup of pasta water then drain cooked pasta and set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.
Ingredients
- San Remo Pasta Pro 250g
- 1 punnet cherry tomatoes
- 3 cloves garlic, sliced
- Chilli flakes / fresh chilli, to taste
- 1 zucchini, thinly sliced
- 400g prawns, peeled
- ½ lemon squeezed
- 3 tablespoons of olive oil
- 1 tsp of salt
- 1 tsp black pepper
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