PASTA PRO PENNE AND MEATBALLS - San Remo

Name: PASTA PRO PENNE AND MEATBALLS - San Remo
Total time: 45 min
Ingredients: San Remo Pasta Pro 250g; 1 tsp coconut oil; 1 onion, diced; 2 garlic cloves, crushed; 800g tin crushed tomatoes; ¼ cup basil leaves, chopped; 2 tbsp chopped oregano; ½ cup beef or vegetable stock or water; Sea salt and freshly ground black pepper; Butter or ghee, for pan-frying; Grated parmesan cheese, to serve; Extra chopped basil, to serve; 500g good-quality lean beef mince; 1 free-range egg; 1 small carrot, grated; ½ cup quinoa flakes

sanremo.com.au

- In a pot of boiling salted water, cook San Remo Pasta Pro as per packet instructions.

View full recipe on sanremo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

San Remo Pasta Pro 250g
1 tsp coconut oil
1 onion, diced
2 garlic cloves, crushed
800g tin crushed tomatoes
¼ cup basil leaves, chopped
2 tbsp chopped oregano
½ cup beef or vegetable stock or water
Sea salt and freshly ground black pepper
Butter or ghee, for pan-frying
Grated parmesan cheese, to serve
Extra chopped basil, to serve
500g good-quality lean beef mince
1 free-range egg
1 small carrot, grated
½ cup quinoa flakes

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