Fig & Brandy Festive Cocktail with B.C. Cherry Ice
A sophisticated twist on the classic Old Fashioned, this festive cocktail combines warm notes of fig and the richness of brandy with dazzling B.C. cherry ice.
Ingredients
- 3 oz Forbidden Spirits Adam’s Brandy
- ½ oz Copperpenny Distilling Co. Figgy Pudding Spiced Liqueur
- 2 dashes Bittered Sling Cherry Bitters
- B.C. cherry juice for making ice cubes (recommend Kalala or Okanagan Beverage Co.)
- Fresh or frozen B.C. cranberries for making ice cubes
- 1 preserved B.C. cherry for garnish
- 1 orange twist for garnish
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