Zesty Black Pepper Chicken Recipe: Simple Homestyle Magic
Black pepper chicken is a zesty, aromatic dish with intense flavors. Try this straightforward recipe for a genuine restaurant-quality experience at home.
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plate
- Wooden spoon
- Spatula
- Garlic press
- Serving platter
Ingredients
- 1 lb (450 g) chicken breast or thigh, cut into bite-sized pieces
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon dark soy sauce (optional, for color)
- 1 teaspoon sugar
- 1 tablespoon freshly cracked black pepper (adjust to taste)
- ½ teaspoon sesame oil (optional, for finishing)
- 2 tablespoons cornstarch
- ½ cup chicken broth (or water)
- 2 tablespoons vegetable oil
- 1 medium onion, sliced
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 3 garlic cloves, minced
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