Lokshen Kugel Recipe | James Beard Foundation
Although the order of the evening was potato pancakes at our Second Annual Latke Lovers' Cookoff, one of the dinner’s highlights was this sweet noodle pudding.
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Cooking tools:
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Stockpot
- Colander
- Wooden spoon
- Mixing bowl
- Whisk
- Baking dish
Ingredients
- 5 pounds cooking apples, Northern Spy, Gala, Empire, or Golden Delicious, peeled, cored, and cut into chunks
- 2 tablespoons water
- 1 teaspoon cinnamon
- 1 teaspoon pure vanilla extract
- Juice of 1/2 lemon
- 1 pound medium egg noodles
- 1/4 pound (1 stick) unsalted butter
- 2 cups chunky homemade applesauce
- 2/3 cup sugar
- 2 teaspoons pure vanilla extract
- 6 ounces orange juice concentrate (defrosted, but not diluted)
- 7 large eggs, lightly beaten
- 1/4 teaspoon cinnamon
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